Back To Menu

Hickory Ranch Steaks


Beef Wellington

Beef tenderloin smothered with mushroom duxelles, wrapped in puff pastry and baked. Served a top beef demi gace. Served with asparagus and garlic red skinned garlic mashed potatoes. + Duxelles is a mixture of finely chopped mushrooms, shallots, and fresh thyme that is cooked slowly in butter until it becomes thick. Limited Availability

Have you tried this item? Pop it!

Help other diners know what to expect by sharing your experience.

17 people have popped this item


Photo Gallery